St Benoit
Ambrée5,9% vol
The fruity notes deriving from its high fermentation blend harmoniously with the dominant notes of liquorice and caramel. The bitter aftertaste is the product of a complex alchemy of specific malts and fine hops, giving it its typical notes of chocolate.
Format
Keg
16 L
30 L
Type
Belgian Ale
Color
Amber
Taste
A pleasant blend of caramel
and malt
Pairing
Pasta, spicy dishes, Belgian
cheese
Ingredients
Barley malt, hops
Details
Origin
Belgium
Fermentation
High
Saccharometric gradation
14,20%
IBU
17
Serving temperature
5-8° C
Expiry
- Keg: 7 months
